“We first discovered this stuff at a local shop. My kids could not get enough of it!”

This classic Elvis Presley Sheet Cake is a decadent and flavorful dessert that’s perfect for any occasion. With its combination of moist cake, tangy pineapple topping, creamy cream cheese frosting, and crunchy pecans, it’s a true indulgence.

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Ingredients:

For the Cake:

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Ingredient Quantity
White cake mix 1 box
Water, oil, and eggs As listed on cake mix box

For the Pineapple Topping:

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Ingredient Quantity
Crushed pineapple (undrained) 1 can (20 oz)
Granulated sugar 1 cup

For the Cream Cheese Frosting:
Ingredient Quantity
Cream cheese (softened) 1 package (8 oz)
Unsalted butter (softened) ½ cup (1 stick)
Powdered sugar 3 cups
Pure vanilla extract 1 tsp

For the Topping:
Ingredient Quantity
Crushed pecans 2 ½ cups
Instructions:

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