Instructions:
1. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. Season the steaks with salt and black pepper, to taste.
3. In a large bowl, toss the halved potatoes with olive oil, salt, and pepper. Arrange the potatoes on the prepared baking sheet and bake for 20 minutes.
4. While the potatoes are baking, heat a large skillet over medium-high heat. Add the steaks to the skillet and cook for 3-4 minutes on each side, or until they are browned and cooked to your desired degree of doneness.
5. Remove the steaks from the skillet and set them aside to rest.
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