If you’re looking for a side dish that rivals the main course, these Roasted Potatoes with Garlic Butter Sauce are just what you need. Crispy on the outside, soft on the inside, and packed with flavor, these potatoes are a game-changer. The combination of golden roasted potatoes and a rich garlic butter sauce creates a deliciously satisfying dish that’s perfect for any meal. Whether you’re serving them alongside a meat dish or enjoying them as a vegetarian option, these potatoes are sure to become a favorite.
Ingredients:
For the Potatoes with Garlic Sauce:
5 potatoes, peeled and diced
Salt, to taste
Pepper, to taste
Olive oil
2 cloves of garlic, minced
2 tablespoons butter
A bunch of parsley, chopped
Directions:
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