Sushi balls are a quick alternative without a sushi mat for fans of Japanese cuisine. Get my simple recipe: Do you love sushi and Japanese food, but aren’t quite ready to make them yourself? Then our quick sushi balls are ideal for you. Instead of laboriously wrapping rice and other ingredients in a sushi mat, you simply mix everything together. It’s quick because you can easily prepare them in advance. In sushi restaurants, you’ll find sushi balls called onigiri.
We love sushi balls with shrimp, but you can also mix in many other ingredients. Since our sushi balls are prepared without raw ingredients, they’re also suitable for pregnancy, breastfeeding, and small children.
For example, you can make sushi balls for your baby with cooked vegetables, mango, or avocado. Little ones can easily hold them in their hands and put them in their mouths.
You can watch the simple preparation in my short video:
Delicious Sushi Ball Combinations
Continued on the next page: Salmon + Avocado + Sesame
Cooked Tuna + Arugula
Surimi + Mayo + Leek
Cucumber + Sesame (vegan and vegetarian)
Chicken + Cream Cheese + Sesame
Cucumber + Radish + Pumpkin
Cooked Carrot Cubes + Cream Cheese + Mango
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Ingredients for 24 pieces
Continued on the next page
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