This Cheesy Tater Tot Casserole with Broccoli is a delightful twist on the classic comfort food casserole. Originating from the Midwest, where casseroles are a staple in many households, this dish combines the crispy goodness of tater tots with a creamy, cheesy filling that’s sure to please both kids and adults alike. The addition of broccoli and other vegetables not only boosts the nutritional value but also adds a pop of color and texture. This recipe is perfect for busy weeknights, as it comes together quickly and bakes to perfection in under an hour. Whether you’re looking to introduce more veggies into your family’s diet or simply want a hearty meal that everyone will love, this casserole is a fantastic choice.
This casserole pairs wonderfully with a simple green salad dressed with a light vinaigrette, which helps to balance the richness of the dish. You might also consider serving it with a side of crusty bread to soak up any extra cheesy sauce. For a refreshing contrast, a fruit salad with seasonal fruits can provide a sweet and tangy complement to the savory flavors of the casserole.
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Cheesy Tater Tot Casserole
Servings: 6

Ingredients
1 bag (32 oz) frozen tater tots
1 pound ground beef or ground turkey
1 can (10.5 oz) cream of mushroom soup or cream of chicken soup
1 cup shredded cheddar cheese
2 cups chopped broccoli
Salt and pepper to taste
1 pound ground beef or ground turkey
1 can (10.5 oz) cream of mushroom soup or cream of chicken soup
1 cup shredded cheddar cheese
2 cups chopped broccoli
Salt and pepper to taste
Directions
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