A marinated pork leg is the ideal main course for a festive dinner or BBQ. The marinade ensures the meat is tender and flavorful. Here’s the perfect recipe to make your pork leg juicy and delicious!
📝 Ingredients for 4-6 servings
For the marinade:
4 tbsp olive oil
3 tbsp soy sauce
2 tbsp honey or brown sugar
2 tbsp apple cider vinegar or balsamic vinegar
4 garlic cloves (minced or crushed)
2 tsp Dijon mustard
1 tsp smoked paprika (for extra flavor)
1 tsp dried rosemary or thyme
1 tsp salt
1/2 tsp freshly ground pepper
1/2 tsp chili flakes (optional, for a little extra spice)
For the pork leg:
1.5-2 kg pork leg (preferably with the bone, but also works on its own)
1 onion (quartered)
2 carrots (chopped)
1 sprig of fresh rosemary (optional)
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