Preheat the Oven: Set your oven to 425°F (220°C) and prepare a baking pan with parchment paper.
Bake the Potatoes: Rub each potato with olive oil and generously sprinkle sea salt all over. Arrange the potatoes on the baking pan and bake for about 50-60 minutes, or until they’re tender when pierced with a fork.
Prepare the Steak: Trim any excess fat from the steak and cut it into 2-inch pieces. Drizzle with 2 tablespoons of avocado oil and season well with Cajun seasoning.
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