1.5 cups heavy cream
2/3 cup grated Parmesan cheese
2 tablespoons fresh parsley, minced
Juice of 2 lemon wedges
1/2-1 teaspoon red pepper flakes
1 teaspoon freshly cracked black pepper
Instructions:
continued on the next page
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1.5 cups heavy cream
2/3 cup grated Parmesan cheese
2 tablespoons fresh parsley, minced
Juice of 2 lemon wedges
1/2-1 teaspoon red pepper flakes
1 teaspoon freshly cracked black pepper
Instructions:
continued on the next page
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ADVERTISEMENT