Ingredients
150g (1 ½ cups) oatmeal
1 egg
1kg (2.2 lbs) apples, peeled and chopped
1 tbsp (15g) natural honey
50g (1.8 oz) raisins
Cinnamon, to taste
Step-by-Step Instructions
Step 1: Preheat the Oven
Preheat the oven: Set your oven to 180°C (350°F) to get it ready for baking.
Step 2: Prepare the Crust
Make the crust: In a bowl, mix 150g of oatmeal with 1 egg. Stir until the mixture forms a dough-like consistency. The egg will help bind the oats together to create a firm crust.
Press into the pie dish: Using your hands or the back of a spoon, press the oatmeal mixture into the bottom and sides of a pie dish, making sure it’s evenly spread to form the crust.
Continued on the next page
ADVERTISEMENT
