Grilled Branzino with Lemon and Capers ππ
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Ingredients:
2 whole branzino (about 1.5 lbs each), cleaned and scaled
2 tablespoons olive oil
Salt and pepper, to taste
2 lemons (1 sliced, 1 for juice)
3 tablespoons capers, drained
2 cloves garlic, minced
1/4 cup fresh parsley, chopped
Lemon wedges, for serving
Instructions:
Preheat the Grill:
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