A nutritious and hearty bread made with pea flour and seeds, inspired by traditional recipes. This bread is rich in protein, fiber, and has a delightful golden color!
Ingredients:
✅ Dry Ingredients:
1 ½ cups pea flour (yellow pea or chickpea flour)
1 ½ cups whole wheat or spelt flour (or more pea flour for gluten-free)
1 tbsp flaxseeds
1 tbsp sunflower seeds
1 tbsp sesame seeds
1 tsp salt
1 tsp turmeric (for enhanced golden color, optional)
1 tsp baking soda (or ½ packet dry yeast for a yeasted version)
✅ Wet Ingredients:
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