Easy Homemade White Bread
This simple white bread recipe yields a soft, fluffy loaf that’s perfect for sandwiches, toast, or enjoying fresh out of the oven. Here’s how to make it!
Ingredients
For the Dough:
1 cup warm water (110°F or warm to the touch)
1 package (2 1/4 teaspoons) active dry yeast
1/4 cup granulated sugar
1 teaspoon salt
2 tablespoons vegetable oil or melted butter
3 cups all-purpose flour (plus extra for dusting)
Instructions
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