Classic waffle recipe
Ingredients
– 2 cups all-purpose flour
– 2 tablespoons granulated sugar
– 1 tablespoon baking powder
– 1/2 teaspoon salt
– 2 large eggs (room temperature)
– 1 3/4 cups whole milk (room temperature)
– 1/2 cup unsalted butter (melted and cooled)
– 1 teaspoon vanilla extract
Instructions
Preheat your waffle iron** according to the manufacturer’s instructions.
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