Ingredients:
2 pounds ground beef
1/2 diced onion
1 cup crumbled saltine crackers
1 cup milk
1/4 flour
1/2 teaspoon garlic powder
3 tablespoons butter
Salt and pepper to taste
For the gravy sauce:
1-2 cans cream of mushroom soup
1.5 cups of milk
Instructions:
1. Preheat oven to 350°F.
2. In a mixing bowl, combine ground beef, crumbled saltine crackers, milk, minced onion, salt, black pepper, chili powder, and garlic powder. Mix thoroughly until well combined.
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