Air Fryer Brownies: the Easy Recipe for Fudgy and Moist Brownies Ready in Just 20 Minutes!

Ingredients
CHOCOLATE CHIPS 220g (1 ¼ cups)
BUTTER 115g (½ cup)
COCOA POWDER 40g (¼ cup)
3 EGGS
SUGAR 100g (1 cup)
VANILLA EXTRACT 2 tsp
FLOUR 80g (⅔ cup)
SALT ½ tsp
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