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The Ultimate Seafood Pasta Salad

This refreshing and flavorful seafood pasta salad is perfect for picnics, potlucks, or a light summer meal. Packed with tender shrimp, zesty lemon, and a creamy dressing, it’s a crowd-pleaser!

šŸ„—Ā Ingredients:

  • 8 oz pastaĀ (rotini, penne, or your favorite shape)
  • 1 cup cooked shrimp, peeled and deveinedĀ šŸ¤
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, finely diced
  • 1/4 cup cucumber, diced
  • 1/4 cup bell pepper, diced (any color)
  • 2 tbsp fresh parsley, chopped
  • 1 tbsp fresh dill, chopped (optional)
  • 1 lemon, zest and juiceĀ šŸ‹

šŸ¶Ā Dressing:

  • 1/3 cup mayonnaiseĀ (or Greek yogurt for a lighter option)
  • 1 tbsp Dijon mustard
  • 1 clove garlic, minced
  • 1/2 tsp Old Bay seasoningĀ (or paprika + pinch of cayenne)
  • Salt & black pepper, to taste

Instructions:

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