You’re Missing Out! This Chef Knife Is a Game-Changer
Ever-Sharp: Ice-hardened blade for lasting precision.
Enhanced Grip: Specially engineered finger notch for steady control.
Durable Build: Made with premium stainless steel and beech wood.
Optimal Balance: Perfect weight distribution for effortless use.
Massive Savings: Enjoy an amazing 70% discount on top quality.
Customer Favorite: Highly acclaimed for its quality and ease of use.
This Baked Oatmeal combines wholesome oats, crunchy nuts and seeds, and naturally sweet fruits like apple and banana for a satisfying and nutritious meal. Whether for breakfast, a midday snack, or dessert, this dish is versatile, healthy, and easy to make.
Preparation Time: 10 minutes
Cooking Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Ingredients:
Oatmeal: 1 cup + 1/2 cup, divided
Nuts: 1/2 cup, chopped (walnuts, almonds, pecans, or your choice)
Sweetener: 1 tablespoon (honey, maple syrup, or stevia)
Sesame Seeds: 1 tablespoon
Sunflower Seeds: 1 tablespoon
Cinnamon: 1/4 teaspoon
Apple: 1, peeled and chopped
Banana: 1, mashed
Directions:
Prepare the Mixture:
Preheat the oven to 180°C (360°F).
In a large mixing bowl, mix 1 cup oatmeal, chopped nuts, sesame seeds, sunflower seeds, and cinnamon. Stir well.
Peel and chop the apple into small pieces. In a separate bowl, mash the banana until smooth.
Add the apple, mashed banana, and sweetener to the dry mixture. Stir thoroughly until all ingredients are evenly combined.
Mix in the additional 1/2 cup of oatmeal to help bind the ingredients.
Continued on the next page
ADVERTISEMENT
