Ingredients:
For the Meatloaf:
1 ½ pounds ground beef
1 can cream of mushroom soup (divided)
1/2 cup breadcrumbs
1 tablespoon dried minced onion
1 teaspoon garlic powder
1 teaspoon onion powder
1 large egg
Salt and pepper to taste
For the Gravy:
Remaining half of the cream of mushroom soup
1/2 cup water or milk
Instructions:
Continued on the next page
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