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Crustless Quiche with Bacon, Spinach, Carrots, Spring Onions, & Cheese πŸ₯“πŸ₯¬πŸ§€

“A light and flavorful crustless quiche packed with veggies, crispy bacon, and gooey cheese. Perfect for breakfast, brunch, or even dinner!”
Ingredients
6 large eggs
1/2 cup milk (dairy or non-dairy)
1/2 cup heavy cream (optional for extra creaminess)
1 cup shredded cheese (cheddar, mozzarella, or a mix)
4 slices of bacon, cooked and crumbled
1 cup fresh spinach, chopped
1/2 cup grated carrots
2 spring onions, finely chopped
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon olive oil or butter (for greasing the pan)
Instructions
Continued on the next page

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