This easy and delicious French fries recipe by Gordon Ramsay delivers perfectly crispy, golden fries every time. It’s a simple, quick snack or side dish made with common pantry staples like potatoes and oil. With a double-fry technique for ultimate crunch, these fries are perfect for any occasion and can be seasoned to suit your taste!
Ingredients Needed:
For the Fries:
1 kg floury potatoes
2 tbsp white vinegar
1 tbsp cooking salt or kosher salt
1 liter/quart canola or vegetable oil
Seasoning Options:
Salt
Shaker fries seasoning
Rosemary salt
Nori salt
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