Ingredients
700 g (1.5 lbs) potato fries (freshly cut or frozen)
1 tsp sweet paprika
½ tsp dry garlic powder
1 tsp spices for potatoes (optional, such as rosemary, thyme, or cayenne pepper)
Salt, to taste
2 tbsp olive oil
Directions
Step 1: Prepare the Potatoes
If using fresh potatoes, wash, peel, and cut them into even fries.
Pat the fries dry with a kitchen towel to remove excess moisture for crispier results.
Step 2: Season the Fries
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