Twisted Doughnut Recipe
Ingredients
– 3 1/2 cups all-purpose flour
– 1/2 cup granulated sugar
– 1 teaspoon salt
– 2 teaspoons active dry yeast
– 1 cup warm milk (about 110°F/45°C)
– 1 large egg
– 1/4 cup unsalted butter (melted)
– Vegetable oil for frying
– Sugar and cinnamon for coating (optional)
Instructions
In a large bowl, combine the warm milk and active dry yeast. Let it sit for about 5 minutes until the mixture becomes frothy.
Add the granulated sugar, egg, melted butter, and salt to the yeast mixture. Mix well until combined.
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