Ingredients:
Cake Base:
800 g Biscuits
100 g Almonds
250 g Butter
75 g Cocoa
375 ml Milk
125 g Powdered Sugar
8 g Vanilla
Decoration:
150 g Dark Chocolate
150 ml Whipped Cream
100 g Almonds
Continued on the next page
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Ingredients:
Cake Base:
800 g Biscuits
100 g Almonds
250 g Butter
75 g Cocoa
375 ml Milk
125 g Powdered Sugar
8 g Vanilla
Decoration:
150 g Dark Chocolate
150 ml Whipped Cream
100 g Almonds
Continued on the next page
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ADVERTISEMENT