Ingredients
for the base
220 g dry cookies
1 vanilla sachet
100 g butter
for the filling
500 g mascarpone
3 egg yolks
200 g sugar
50 ml water
1 vial vanilla extract
100 g Nutella
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
ADVERTISEMENT
