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Salisbury Steak with Mushroom Gravy

★Ingredients

For the Salisbury Steak Patties:

1 lb (450 g) ground beef

1/4 cup breadcrumbs

1 large egg

1 small onion, finely chopped

1 clove garlic, minced

1/2 tsp salt

1/4 tsp black pepper

1 tsp Worcestershire sauce

For the Mushroom Gravy:

1 tbsp butter

1 cup mushrooms, sliced

1 small onion, finely chopped

2 cups beef broth

1 tbsp Worcestershire sauce

2 tbsp cornstarch mixed with 3 tbsp water (to thicken)

Salt and pepper to taste

★Instructions
Continued on the next page

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