Next-Level Pineapple Upside-Down Cake
Ingredients:
1/4 cup unsalted butter, melted
1/2 cup packed brown sugar
Pineapple slices (fresh or canned)
Maraschino cherries
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
3/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup sour cream
1/4 cup milk
Instructions:
Preheat Oven:
Preheat your oven to 350°F (175°C).
Prepare the Pan:
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