Mini Meatball Muffins are the ultimate single-serving treat—filled with savory ingredients and gooey cheese, they’re bound to impress!
Ingredients:
For the Mushrooms:
Olive oil
160g mushrooms, sliced
Salt and pepper, to taste
For the Meatballs:
300g stale bread, soaked and squeezed
500g minced meat
2 eggs
Fresh parsley, chopped
Salt, to taste
For the Filling:
70g baked ham, diced
120g provolone cheese, cubed
Instructions:
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