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You can never have enough of this stuff in a single glass jar! I prefer to do five at once!

Salads: Mix the salsa into your salads for a refreshing, tangy dressing.
FAQs About Fresh and Zesty Tomato Salsa
How Long Does Homemade Salsa Last?
Homemade salsa can be stored in an airtight container in the refrigerator for up to 5 days. For the best flavor, consume it within 2-3 days.

Can I Freeze Salsa?
Freezing salsa is not recommended as it can alter the texture and make it watery when thawed. Fresh salsa is best enjoyed within a few days of preparation.

What Variations Can I Try?
Feel free to customize your salsa with additional ingredients like diced avocado, roasted corn, black beans, or mango for a unique twist. Experiment with different peppers for varying levels of heat.

Is This Salsa Spicy?
The heat level of this salsa depends on the amount of jalapeño seeds and ribs you include. To make it milder, remove the seeds and ribs from the jalapeños. For extra heat, leave them in or add more peppers.

Can I Use Bottled Lime Juice?
While fresh lime juice is preferred for the best flavor, you can use bottled lime juice in a pinch. Adjust the amount according to taste.

How Can I Make This Salsa Chunkier or Smoother?
For a chunkier salsa, dice the ingredients into larger pieces. For a smoother texture, finely chop the ingredients or pulse them briefly in a food processor.

Enjoy Your Fresh and Zesty Tomato Salsa
This Fresh and Zesty Tomato Salsa is a versatile and delicious addition to any meal. With its vibrant colors and bold flavors, it’s sure to be a hit at your next gathering. Enjoy the bright, refreshing taste of homemade salsa and the satisfaction of creating a dish that’s both healthy and flavorful. Happy cooking!

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