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Wow, I had no idea you could do this with just 3 ingredients!

Listen, I get it. You come home from work and you’re tired, your brain is fried from the day, and the last thing you want to do is whip up some complicated dinner that’s going to take forever and a day. But guess what? You still want something that’s delicious, satisfying, and fits into your low carb lifestyle, because, you know, goals. That’s where these Low Carb 3-Ingredient Chicken Patties come into play. Originally born out of one of those oh-no-the-fridge-is-almost-empty scenarios, these patties have become one of my go-to recipes. They’re beloved because they’re ridiculously easy to make, they’re versatile, and let me tell you – they are the champions of simplicity when it comes to meal prep. Perfect for all of us trying to balance the crazy life carousel while keeping our wellness in check.
Pair these chicken beauties with a side of roasted green beans or a crisp, green salad drizzled with a lemony vinaigrette for a complete meal that won’t leave you feeling weighed down. If you’re in the mood for something a tad more indulgent, serve these patties atop a bed of creamy cauliflower mash. It’s like comfort food had a healthy makeover.
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Low Carb 3-Ingredient Chicken Patties

Servings: Makes about 4 servings
Ingredients:
– 1 pound ground chicken
– 1 large egg
– 1/2 cup shredded cheese (like cheddar)
– Salt and pepper, to taste
Directions:

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