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Walnut Cookies

Preparation:
Preheat your oven to 180°C (350°F).
Line a baking sheet with parchment paper.
Prepare the Walnuts:
Finely chop the walnuts.
In a medium bowl, mix the chopped walnuts with 1/3 cup of sugar and the egg whites until well combined. Set aside.
Prepare the Dough:
In a large bowl, cream the butter and 1/3 cup of sugar until light and fluffy.
Add the egg yolks one at a time, beating well after each addition.
Add the vanilla extract and water, and mix until combined.
In a separate bowl, whisk together the flour and baking powder.
Gradually add the dry ingredients to the butter mixture, mixing until a soft dough forms.
Assemble the Cookies:
Take a tablespoon of dough and flatten it in your hand.
Place a teaspoon of the walnut mixture in the center of the dough.
Fold the dough around the walnut mixture and shape it into a ball.
Place the balls on the prepared baking sheet, spacing them about 2 inches apart.
Bake the Cookies:
Bake in the preheated oven for 15-20 minutes, or until the cookies are golden brown.
Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Serving Suggestions:

Enjoy these cookies with a cup of tea or coffee.
They also make a great gift when packaged in a decorative box or tin.
Cooking Tips:

Make sure the butter is at room temperature for easier mixing.
You can toast the walnuts beforehand for an extra nutty flavor.
Nutritional Benefits:

Walnuts are a great source of healthy fats and protein.
These cookies provide a good balance of carbohydrates and fats.
Dietary Information:

Contains dairy, eggs, and nuts.
Not suitable for those with nut or egg allergies.
Storage:

Store the cookies in an airtight container at room temperature for up to one week.
They can also be frozen for up to three months.
Why You’ll Love This Recipe:

These cookies are easy to make and deliciously nutty.
Perfect for sharing with friends and family or enjoying as a treat for yourself.
Conclusion:

I hope you enjoy making and eating these delicious walnut cookies. They are sure to be a hit with anyone who tries them. Whether you’re looking for a sweet snack to enjoy with your afternoon tea or a delightful treat to share at a gathering, these cookies are a perfect choice. Happy baking, and may your kitchen be filled with joy and wonderful aromas! Enjoy every bite and don’t forget to share your baking experiences with us. Happy cooking!

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