ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Velvet Lemon Cream Roll Cake ๐Ÿ’›๐Ÿ‹

Ingredients:
4 large eggs
1 cup granulated sugar
1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/4 cup fresh lemon juice
Zest of 1 lemon
1/4 cup powdered sugar (for dusting)
1 cup heavy cream
1/2 cup mascarpone cheese
1/4 cup powdered sugar (for filling)
1 teaspoon vanilla extract

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>)

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment