Ingredients
4 eggs (Separated)
1.76 oz (49 g) Light Brown Sugar (1/4 Cup)
18 oz (510 g) Skyr yogurt
2.12 oz (60 g) all-purpose flour (1/2 Cup)
3 Tbsp (25 g) Unsweetened Shredded Coconut
1/16 tsp (0.5 g) sea salt
1.59 oz (45 g) Semi Sweet Dark Chocolate Chips (1/4 Cup)
Instructions
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