Preheat the Oven
Preheat your oven to 180°C (360°F) and line a baking tray with parchment paper.
Blend the Base
In a blender, combine the oat flakes and coconut flour until smooth.
In another bowl, mash the avocado until creamy.
Prepare the Dough
In a large mixing bowl, cream together the softened butter and sweetener until light and fluffy.
Add the eggs, mashed avocado, and vanilla extract, mixing until smooth.
Gradually incorporate the dry ingredients (oat and coconut flour blend) along with the baking powder. Mix until a sticky dough forms.
Shape the Cookies
Lightly grease your hands with vegetable oil and shape the dough into small, flat cookie shapes.
Optionally, press a few berries into the center of each cookie for added flavor and color.
Bake to Perfection
Place the cookies on the prepared baking tray and bake in the preheated oven for 30 minutes, or until the edges are golden brown.
Cool and Serve
Allow the cookies to cool completely before serving. These make a delightful treat alongside tea or coffee!
Why Choose These Recipes?
Nutritious and Delicious: Both recipes are crafted to bring out the natural flavors of wholesome ingredients while keeping refined sugar and artificial additives to a minimum.
Easy to Make: With simple steps and common ingredients, these recipes are perfect for beginner and experienced cooks alike.
Versatile: You can customize the recipes by adding dried fruits, nuts, or spices to suit your taste preferences.
Making healthy desserts doesn’t have to be complicated or time-consuming. Whether you’re savoring the rich, chocolatey goodness of Date Energy Balls or biting into the creamy, wholesome Avocado Oatmeal Cookies, these recipes prove that nutritious can also be delicious. Try them today and indulge in guilt-free treats that your body will thank you for!
Disclaimer: While these recipes are designed to be healthy, always consult with a nutritionist if you have dietary restrictions or specific health concerns.
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