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TORTELLINI SOUP

A fresh green salad with Italian dressing
Garlic bread or a crusty baguette
A glass of light red wine like Pinot Noir or a crisp white wine like Pinot Grigio
FAQs
Q: Can I freeze this soup? A: Yes, you can freeze Tortellini Soup. However, it’s best to freeze the soup without the tortellini, as they can become mushy upon reheating. Add fresh or frozen tortellini when reheating.

Q: Can I use dried tortellini instead of fresh or frozen? A: Yes, dried tortellini can be used, but you may need to adjust the cooking time according to the package instructions.

Q: Can I make this soup vegetarian or vegan? A: Absolutely! Use vegetable broth and cheese-filled or vegan tortellini. For a vegan version, ensure all ingredients, including the tortellini and Parmesan cheese, are plant-based.

Q: How can I add protein to this soup? A: Add cooked, shredded chicken or cooked Italian sausage for extra protein. You can also stir in a can of drained and rinsed cannellini beans.

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Enjoy !

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