In a medium bowl, combine the ground beef, egg, bread crumbs, minced onion, salt, and pepper.
Mix until all ingredients are well incorporated.
Form Patties:
Shape the mixture into patties, making sure they are evenly sized for consistent cooking.
Cook the Patties:
Grill or pan-fry the patties for 6-8 minutes per side, or until they reach an internal temperature of 160°F (71°C).
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