Ingredients:
2 (8 oz.) packages crescent rolls
2 (8 oz.) packages cream cheese, softened
3/4 cup sugar
6 tablespoons unsalted butter, melted
2 tablespoons sugar
2 tablespoons brown sugar
1 tablespoon cinnamon
2 teaspoons vanilla extract
Instructions:
Preheat oven to 350º F and lightly grease a 9×13-inch baking dish with non-stick spray.
Unwrap 1 package of crescent rolls and carefully place it into baking dish, gently pinching seams together to form a uniform crust layer.
Optional: place in oven and bake for 5-7 minutes, or until light golden. Remove from oven and set aside.
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