Wash and clean green beans. Trimmed on both ends.
In a pot, add water and let it boils. After it reach boiling point, add the green beans and blanched for 1 minute. Then remove from heat and place in a bowl with ice cubes. Wipe dry.
In a pan, add oil and saute garlic till fragrant. Toss the green beans and stir fry for 1-2 minutes. Season with salt and pepper. Enjoy!
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