Prep Your Ingredients: Start by peeling and chopping the fresh ginger, pineapple, and lime. The freshness of these ingredients ensures the maximum nutritional benefit and flavor.
Extract the Juice:
Using a Juicer: If you have a juicer, simply feed the ginger, pineapple, and lime through it to extract their juices.
Without a Juicer: Don’t worry if you don’t own a juicer. You can blend all the ingredients in a high-speed blender and then strain the blend through a fine-mesh sieve. This will help you get rid of any fibrous pieces and leave you with smooth, drinkable juice.
Serve: Pour the extracted juice into small containers, aiming for about 1/3 cup of the mixture in each. These shots are best enjoyed fresh, offering a zesty, invigorating start to your day.
Why Pineapple Ginger Shots?
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