Saw this on social media and knew I had to make it! It turned out so heavenly!
By McKayla Davis
Hot Honey Halloumi Pasta is a delightful dish that brings a touch of warmth and excitement to your dinner table. Originating from the Mediterranean, halloumi is a semi-hard cheese known for its high melting point, making it perfect for frying or grilling. This recipe combines the savory, salty goodness of halloumi with the sweet and spicy kick of hot honey, creating a unique flavor profile that’s sure to please. It’s a wonderful way to introduce your family to new flavors while keeping the meal comforting and familiar.
This pasta dish pairs beautifully with a simple green salad dressed with lemon vinaigrette, which adds a refreshing contrast to the rich flavors of the pasta. A side of crusty bread is perfect for soaking up any extra sauce, and a light white wine or sparkling water with a splash of lemon makes for a refreshing beverage choice. For dessert, consider serving a fruit salad or a light sorbet to cleanse the palate.
Hot Honey Halloumi Pasta
Servings: 4
Ingredients
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