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Savory vegetable pie: the recipe for a delicious one-pot meal and 9 tasty variations

Looking for an easy, tasty and nutritious meal? This savoury vegetable tart is perfect for lunch, dinner or as a party snack! πŸ₯³πŸ½οΈ Made with crispy puff pastry, juicy vegetables and creamy cheese, this dish is a real treat!

🌟 Why you MUST make this vegetable tart?
βœ… Easy & quick to prepare ⏳
βœ… Packed with vegetables & flavoursome! πŸ₯•πŸ†πŸ₯’
βœ… Perfect for leftovers – vary the ingredients! 🎨

🍽️ Ingredients (for a 24cm tart)

πŸ“Œ 1 red pepper, diced 🌢️
πŸ“Œ 1 courgette, diced πŸ₯’
πŸ“Œ 2 carrots, diced πŸ₯•
πŸ“Œ 100g fresh or frozen peas 🌱
πŸ“Œ 1 roll of puff pastry πŸ₯
πŸ“Œ 4 eggs πŸ₯š
πŸ“Œ 150ml full-fat milk πŸ₯›
πŸ“Œ 100g provolone or mozzarella, diced πŸ§€
πŸ“Œ 50g grated Parmesan πŸ§€
πŸ“Œ 8-10 cherry tomatoes, halved πŸ…
πŸ“Œ 1 shallot, finely chopped πŸ§…
πŸ“Œ Fresh basil, to taste 🌿
πŸ“Œ Extra virgin olive oil, to taste πŸ«’
πŸ“Œ Salt & pepper, to taste πŸ§‚

πŸ‘¨β€πŸ³ Step-by-step Preparation

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