Rotel tacos are a delicious and simple dish that combines the zesty flavors of Rotel tomatoes with seasoned ground beef, wrapped in a warm tortilla. Here’s a detailed recipe that’s sure to satisfy your taco cravings!
Ingredients:
For the Meat:
1 pound ground beef
1 small onion, diced
2 cloves garlic, minced
1 packet taco seasoning (or homemade seasoning mix)
1 can (10 ounces) Rotel Original Diced Tomatoes and Green Chilies
For Serving:
Tortillas (flour or corn, whichever you prefer)
Shredded lettuce
Diced tomatoes
Shredded cheese (cheddar, Monterey Jack, or a Mexican blend)
Sour cream
Salsa or hot sauce (optional)
Chopped cilantro (for garnish)
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