Here’s a simple and flavorful Herb and Lemon Roasted Chicken recipe that’s perfect for any occasion:
Ingredients:
1 whole chicken (about 4–5 pounds)
2 lemons (one sliced, one juiced)
4 cloves garlic, minced
3–4 sprigs fresh rosemary
3–4 sprigs fresh thyme
1 teaspoon dried oregano
1 teaspoon paprika (optional, for color)
3 tablespoons olive oil (or melted butter)
Salt and freshly ground black pepper (to taste)
1 cup chicken broth or white wine (optional, for the pan)
Instructions:
1. Prepare the Chicken:
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