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Recipe: How to Make Homemade Mayonnaise

This homemade mayonnaise recipe is simple, healthy, and perfect for pairing with various savory snacks. With just a few basic ingredients, you can create a creamy and delicious condiment. Below are the complete list of ingredients and detailed preparation steps for this delightful recipe.

Recipe Ingredients:
1 lemon (juice extracted)
1 garlic clove
½ cup of olive oil
Flesh of 1 or 2 ripe avocados
Salt (to taste)
Fresh cilantro (to taste)
Preparation Steps:
1. Prepare the Ingredients
Lemon: Extract the juice from one lemon and set it aside.
Garlic: Peel the garlic clove and lightly crush it to release its flavor.
Avocados: Slice the avocados in half, remove the pits, and scoop out the flesh with a spoon.
2. Blend the Ingredients
Add the following ingredients into a blender or food processor:
Avocado flesh
Lemon juice
Garlic clove
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