Ingredients:
4 tablespoons of butter
Add salt and pepper according to your preference.
For the meat and sauce: 1 pound of ground beef
1 onion of medium size, chopped
2 pieces of garlic, chopped
2 tablespoons of regular flour
2 cups of meat broth
1 tablespoon of Worcestershire sauce
Add salt and pepper according to your preference.
You can add 1 cup of frozen peas and carrots if you like.
You my also like:
Baked Leche Flan
CAJUN SHRIMP AND STEAK ALFREDO PASTA
rack Proof: New York Style Cheesecake
EAT VEGETABLE BEEF SOUP
PREPARATION:
Continued on the next page
ADVERTISEMENT
