Flip and Cook the Other Side:
After 3-5 minutes, carefully flip the mixture over and fry for another 2-3 minutes until the other side is also golden brown and cooked through.
Serve:
Transfer to a plate and serve immediately.
Serving Suggestions
This dish can be enjoyed on its own or with a side of fresh fruit for an added boost of vitamins.
Pair it with a cup of green tea or a smoothie for a complete, healthy breakfast.
Nutritional Benefits
Oats are a great source of fiber and help keep you full longer, aiding in weight loss.
Eggs provide high-quality protein and essential nutrients.
Milk adds calcium and vitamin D to your meal.
Dietary Information
This recipe contains dairy and eggs.
For a dairy-free version, use a plant-based milk substitute and omit the cheese or use a dairy-free cheese alternative.
Cooking Tips
Use a non-stick pan to reduce the amount of oil needed for cooking.
Adjust the seasoning to your taste preference. You can also add other spices like paprika or cumin for extra flavor.
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