Roll with plum jam: the soft and delicious dessert!HS
INGREDIENTS 4 eggs 120 g (1/2 cup) sugar 180 g (1 1/2 cups) flour 10 g (3/4 tbsp) baking powder 1 lemon (zest) 15 ml (1 tablespoon) lemon (juice) Jam plums Nut Powdered sugar METHOD 1. In a bowl add the eggs and sugar and mix until the sugar dissolves and the mixture becomes foamy. … Read more