BUTTER BUTTERMILK BISCUITS

These easy buttermilk biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam or gravy for an easy breakfast!These easy buttermilk biscuits are incredibly soft, tall, flaky, and buttery. Serve these with some jam or gravy for an easy breakfast! Butter Buttermilk Biscuits – Making these biscuits from scratch is so much … Read more

Homemade German Chocolate Cake

Save the Recipe for German Chocolate Layer Cake with Coconut Pecan Frosting When it comes to a homemade chocolate cake recipe, you have to have a German chocolate cake recipe. From the icing to the cake to the toppings, German Chocolate Layer Cake is a must-have recipe. From the first bite to the last, the … Read more

OOEY GOOEY BARS

These Ooey Gooey Bars are soft and fluffy, with a slightly crisp crust, they’re sweet, but not too sweet. Basically, they’re delicious! Ooey Gooey Bars are so simple to make, always a crowd favorite, and melt-in-your-mouth delicious! With cake mix, butter, cream cheese, and powdered sugar in the ingredients, you cannot go wrong. The hardest … Read more

Baked Chicken Thighs

Welcome to our kitchen, where we’re cooking up a storm with our delicious Baked Chicken Thighs recipe. This dish is perfect for busy weeknights when you want something tasty and satisfying without spending hours in the kitchen. It’s also a great option for meal prep, as it can be made in advance and enjoyed throughout … Read more

Prime Rib recipe

Ingredients: 1 bone-in prime rib roast (about 6 to 7 pounds) 2 tablespoons kosher salt 2 tablespoons freshly ground black pepper 2 tablespoons fresh rosemary, finely chopped 2 tablespoons fresh thyme, finely chopped 4 cloves garlic, minced 2 tablespoons olive oil 2 onions, quartered 2 carrots, cut into 2-inch pieces 2 stalks celery, cut into … Read more

Red Velvet Cheesecake

Ingredients: For the Red Velvet Cake: 1 cup all-purpose flour 1 cup granulated sugar 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon cocoa powder 1/2 cup vegetable oil 1/2 cup buttermilk 1 large egg 1 tablespoon red food coloring 1/2 teaspoon white vinegar 1/2 teaspoon vanilla extract For the Cheesecake: 2 lbs (900g) cream … Read more

Vegan Chickpea Nuggets

Are you searching for a delicious, plant-based alternative to chicken nuggets that even the pickiest eaters will love? Look no further than these crispy vegan chickpea nuggets! Perfect for a family dinner, snack time, or meal prep, these nuggets are a versatile addition to any meal plan. They are packed with protein, bursting with flavor, … Read more

Homemade Crunch Wrap Supreme

A homemade Crunchwrap Supreme is a delicious and customizable Tex-Mex-inspired dish that you can prepare in your own kitchen. It’s a popular menu item at Taco Bell, but making it at home allows you to use fresh ingredients and adjust the flavors to your liking. Here’s a basic recipe to get you started: Ingredients: For … Read more

Condensed Milk Castella Cake

If you’ve ever wondered what makes Japanese desserts so exquisite, the Castella Cake is a perfect place to start. This traditional Japanese sponge cake, known for its light, fluffy texture and subtly sweet flavor, has been a beloved treat in Japan for centuries. With its origins dating back to the 16th century when Portuguese missionaries … Read more

Homemade Tapioca Pudding

Certainly! Homemade tapioca pudding is a classic, creamy dessert that’s surprisingly easy to make from scratch. It’s a delightful treat that combines simple ingredients like milk, tapioca pearls, sugar, and eggs into a comforting and delicious pudding. Here’s a straightforward recipe to help you make your own homemade tapioca pudding. Ingredients: 1/2 cup small pearl … Read more