Old Fashioned Pancakes

The best fluffy pie recipe you’ll love. Full of tips and tricks to help you make the best pies … ever !To Make this Recipe You’ Will Need the following ingredients: Ingredients: one 1/2 cups all-purpose flour three 1/2 teaspoons baking powder one teaspoon salt one tablespoon white sugar three tablespoons butter, melted one 1/4 … Read more

Pillsbury Biscuit Garlic Butter Cheese Bombs

Pillsbury Biscuit Garlic Butter Cheese Bombs Ingredients: 1 (16oz) container of refrigerated biscuit dough (8 biscuits) 4 ounces mozzarella cheese (soft, shredded or diced string cheese) 4 tbsp melted butter (half a stick) 1 tsp garlic powder 1 tsp Italian seasoning Pinch of salt Directions: Preheat Oven: Preheat your oven to 375°F (190°C). Line a … Read more

“7 Layer Salad”

The Cobb Salad is a timeless American classic, known for its hearty and satisfying mix of fresh ingredients. This vibrant salad combines crisp lettuce, creamy avocado, tender chicken, smoky bacon, tangy blue cheese, hard-boiled eggs, and juicy cherry tomatoes, all beautifully arranged on a platter. A drizzle of rich balsamic vinaigrette ties the flavors together, … Read more

Spicy Seafood Stew

Spicy Seafood Stew Ingredients 2 tablespoons olive oil 1 large onion, chopped 4 cloves garlic, minced 1 red bell pepper, chopped 1 green bell pepper, chopped 2 teaspoons smoked paprika 1 teaspoon ground cumin 1 teaspoon crushed red pepper flakes 1 teaspoon dried thyme 1 can (14.5 ounces) diced tomatoes 4 cups seafood or chicken … Read more

Melt In Your Mouth Beef Tips with Mushroom Gravy

There’s something incredibly comforting about a hearty beef dish, especially when it involves tender chunks of meat bathed in a rich, savory gravy. This particular recipe for Melt-In-Your-Mouth Beef Tips with Mushroom Gravy takes me back to cozy family dinners where the aroma of simmering beef and mushrooms filled the house. It reminds me of … Read more

My grandma’s version of this soup was simply the best. Haven’t found any version better than this one!.

This There’s a unique magic to seafood bisque, a dish that perfectly captures the essence of the sea in every spoonful. Growing up, my family had a tradition of preparing a special seafood bisque for festive gatherings and chilly evenings. The rich, velvety texture of the bisque, combined with the delicate flavors of crab and … Read more

Apple Pecan Cake with Caramel Glaze

INGREDIENTS: 1½ cups of cooking oil 2 cups sugar 4 Eggs 3 cups of flour 1 tsp baking soda ½ tsp cinnamon 1 tsp salt 2 tsps vanilla 3½ cups Granny Smith apples (approximately 3-4 apples), peeled and chopped 1 cup of chopped pecans Caramel Glaze ¾ cups butter (1½ sticks) 1 cup light brown … Read more

Apple Cinnamon Cake

This Apple Cinnamon Cake is a delightful and moist dessert that combines the sweetness of apples with the warmth of cinnamon. It’s perfect for any occasion, whether it’s a family gathering or a simple weeknight treat. The addition of lemon zest adds a refreshing citrus note to this delicious cake. Preparation Time Prep time: 15 … Read more

Chicken Pot Pie Pasta Skillet

Chicken Pot Pie Pasta Skillet 🥧🍝 Ingredients: 2 cups uncooked pasta (penne or rotini) 2 tablespoons butter 1 small onion, diced 2 cloves garlic, minced 1 cup frozen mixed vegetables (peas, carrots, corn) 2 cups cooked chicken, shredded or diced 1 can (10.5 oz) cream of chicken soup 1 cup milk 1/2 teaspoon dried thyme … Read more