Luscious Banana Pecan Caramel Cake
Ingredients:
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
1/2 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
1 cup mashed ripe bananas (about 2-3 bananas)
1/2 cup sour cream
1/2 cup chopped pecans
1/4 cup caramel sauce (for drizzling)
For the Frosting:
1/2 cup unsalted butter, softened
4 ounces cream cheese, softened
2 cups powdered sugar
1 teaspoon vanilla extract
1 tablespoon heavy cream
Sliced bananas and pecans for garnish
Extra caramel sauce for drizzling
Directions:
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