Lobster Ravioli with Creamy Sauce 🦞🍝
Servings: 4
Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Ingredients:
For the Lobster Ravioli:
12 oz store-bought or homemade lobster ravioli
1 tablespoon olive oil
2 tablespoons unsalted butter
Fresh parsley, chopped (for garnish)
For the Creamy Sauce:
2 tablespoons unsalted butter
2 cloves garlic, minced
1 cup heavy cream
1/2 cup grated Parmesan cheese
1/2 teaspoon lemon zest
1 tablespoon lemon juice
1/2 teaspoon red pepper flakes (optional, for a little heat)
Salt and pepper, to taste
Instructions:
1. Cook the Lobster Ravioli:
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